Amount of 18:3 undifferentiated, octadecatrienoic, linolenic in Mollusks, oyster, Pacific, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, oyster, Pacific, cooked, moist heat there is 0.064 g of 18:3 undifferentiated, octadecatrienoic, linolenic. Change amount

Conversion Calculator | Choose a measurement for calculation

18:3 undifferentiated, octadecatrienoic, linolenic

18:3 undifferentiated, octadecatrienoic, linolenic is a nutrient present in many other foods. The below table lists foods high in 18:3 undifferentiated, octadecatrienoic, linolenic other than Mollusks, oyster, Pacific, cooked, moist heat.

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, flaxseed 22.813 g 22.81%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, walnut 10.4 g 10.4%
Seeds, hemp seed, hulled 10.024 g 10.02%
Oil, canola 9.137 g 9.14%
Nuts, walnuts, english 9.08 g 9.08%
Nuts, butternuts, dried 8.718 g 8.72%
Nuts, walnuts, dry roasted, with salt added 8.493 g 8.49%
Oil, industrial, canola for salads, woks and light frying 7.635 g 7.64%
Oil, cooking and salad, ENOVA, 80% diglycerides 7.432 g 7.43%
Oil, PAM cooking spray, original 7.19 g 7.19%
Oil, vegetable, soybean, refined 7.034 g 7.03%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, wheat germ 6.9 g 6.9%
Oil, soybean, salad or cooking 6.789 g 6.79%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.766 g 6.77%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, mustard 5.899 g 5.90%
Mollusks, oyster, Pacific, cooked, moist heat

Mollusks, oyster, Pacific, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, Pacific, cooked, moist heat are listed below.

Water 64.12 g 64.12%
Energy (calorie) 163 kcal
Energy (joule) 682 kJ
Protein 18.9 g 18.9%
Total lipid (fat) 4.6 g 4.6%
Ash 2.46 g 2.46%
Carbohydrate, by difference 9.9 g 9.9%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg 0.02%
Iron, Fe 9.2 mg 0.01%
Magnesium, Mg 44 mg 0.04%
Phosphorus, P 243 mg 0.24%
Potassium, K 302 mg 0.30%
Sodium, Na 212 mg 0.21%
Zinc, Zn 33.24 mg 0.03%
Copper, Cu 2.679 mg
Manganese, Mn 1.222 mg
Selenium, Se 154 µg
Vitamin C, total ascorbic acid 12.8 mg 0.01%

Nutrients in Mollusks, oyster, Pacific, cooked, moist heat